Kung Pao Chicken
Savory, sweet, and full of ginger, garlic, and peppery flavors, this is a delicious and easy Asian-inspired weeknight favorite.
Chicken1 pound chicken thighs…
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Savory Green Crepes
Soft and tender crepes colored with a bit of spinach make the base for this breakfast. Fill them with a bit of…
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Fennel Salad with Burst Cherry Tomatoes in Brown Butter
This is a beautiful dish both visually and tase-wise. Butter becomes nutty and fragrant when browned…
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Appetizers
Antipasto SkewersArtichoke DipBacon JamBaked Marinated Artichoke Hearts with AioliBalsamic MushroomsBlini with Smoked SalmonCaramelized Onion, Mascarpone, and Blackberry CrostiniCucumber Slices with Creamy Garlic and HerbsCranberry…
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Cashew Milk
This is a mild, creamy, and delicious nut milk that is the perfect canvas for drinks, baking, and cooking due to its more…
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Appetizers
Artichoke DipBaked Marinated Artichoke Hearts with AioliBalsamic MushroomsCaramelized Onion, Mascarpone, and Blackberry CrostiniChili Spiced PepitasCranberry and Jalapeno SalsaDeviled EggsGreen Bean Bacon BundlesJalapeño PoppersManchego, Blackberry,…
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Chili Spiced Pepitas
Sweet with warming spices and a bit of heat, these crunchy seeds make a delicious appetizer or salad topping.
1 cup pepitas (I…
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Ham, Asparagus, and Kabocha Hash with Scrambled Eggs
I like to make the ham, asparagus, and kabocha hash ahead of time in bulk. Then it…
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Appetizers
Blini with Smoked Salmon
Endive Spears with Chipotle Salmon
Garlic Breadstick Bones with Marinara
Halloween Crostini (Black Bread with Smoked Paprika Tomato Butter and Sautéed Mushroom Skulls)
Halloween…
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Shaved Carrot Salad with Parsley, Cilantro, Lime, and Peanuts
Coriander lends a light floral twist to this Indian-inspired shaved carrot salad. Lime brightens the carrot…