Reverse Sear Steaks with Gochujang Butter
Reverse sear is one of the best and easiest ways to cook a steak. This is seasoned with a…
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Rogan Josh
Complex and warming spices infuse a lamb or beef stew that is enriched with yogurt and brightened with fresh herbs.
3 tablespoons butter (or…
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Black Pepper Chicken with Green Onions
Chicken is cooked in a floral pepper sauce that is sweet and savory. I like to serve this with…
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Slow Roasted Lamb in Smokey Kumquat Jus with Ricotta Gnocchi, Grapefruit Supremes, and Microgreens
This recipe takes a bit of time to prepare all the…
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Doro Wat (Ethiopian Chicken Stew)
This is a delicious and richly spiced Ethiopian stew of chicken cooked in onion, garlic, and berbere spice blend. Serve…
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Chaffles
Crispy waffles perfect for topping with easy berry jam, whipped cream, or a variety of sauces and syrups.
2 eggs1 cup shredded mozzarella (use Daiya…
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Star Anise Chicken Cups
Minced chicken is flavored with a sweet, savory, and tangy sauce scented with five spice powder and star anise. Serve in…
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Jalapeño Popper Burger
These burgers are seasoned with Mexican flavors and stuffed with a cream cheese jalapeño filling. Top with cheddar, tomatoes, and a drizzle…
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Slow Roast Salmon
A fast and easy way to prepare tender and juicy salmon. Add fresh herbs or even a bit of lemon while roasting…
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Curried Beef over Turmeric “Rice” with Cilantro Mint Chutney
This easy ground beef dish is flavored with the Indian spice mix garam masala. It comes…