Reverse Sear Sirloin with Gremolata
Reverse sear is one of the best and easiest ways to cook a steak. This is seasoned simply with salt…
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Strawberry Protein Sherbet
This is a great high protein, low carb and low fat dessert. You can freeze the mousse directly or churn it in…
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Menemen (Turkish Scrambled Eggs)
Soft scrambled eggs with onions, peppers, and tomatoes are seasoned with oregano and Aleppo pepper for a Turkish take on the…
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Lime Sorbet with Fresh Raspberries
Bright, sweet, and tart, this is a delicious and refreshing lime sorbet recipe that required little prep and no cooking!…
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Salmon Sashimi with Ginger Sauce
Salmon is topped with a bold ginger sauce with garlic, green onion, and citrus that is a bit sweet, savory…
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Crispy Pizza Waffles
Crispy pizza waffles to serve with your favorite pizza or marinara sauce!
1/2 medium eggplant (peeled and sliced 1/2 inch thick)1 egg (beaten…
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Rolled Zucchini and Ricotta Appetizers
Fresh and herbal, these rolled zucchini appetizers are and easy and delicious starter. Rolling prosciutto in the strips as well…
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Tangy Broiled Pork Chops
Sweet, tangy, and full of umami, these pork chops come together quickly and easily yet are juicy and full of flavor….
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Orange Chai
This is an easy and delicious warm breakfast chai that is scented with orange for a different take on the familiar.
1/2 cup cream…
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Crispy Shrimp with Lemon
Shrimp are encrusted in a seasoned pork panko for a nice crisp crust and finished with a bit of lemon zest…