June 6, 2023
Doe’s House Salad
Crisp and sweet iceberg lettuce, shallots, and fresh tomatoes are dressed with a delicious lemon and garlic dressing. This recipe is barely adapted from Roy Doering for their famous house salad.
Servings: 4
Calories: 219kcal
Ingredients
- 1 head iceberg lettuce cut into , bite size pieces
- 10 cherry tomatoes quartered
- 1 shallot sliced thin
- 1/4 cups avocado oil
- 2 tablespoons olive oil
- 3 tablespoons lemon juice
- 1 tablespoon minced garlic
- 1/3 teaspoon salt
Instructions
- Combine the lettuce, tomato, and shallots in a large bowl.
- Combine the avocado oil, olive oil, lemon juice, garlic, and salt in a jar. Cover with a lid and shake to emulsify.
- Pour dressing over salad and toss to coat evenly. Do not over toss or you will bruise the lettuce. Serve immediately as lettuce wilts after 15 minutes.
Notes
Protein:Energy Quotient [calories]: 0.06
Nutrition Facts
Doe's House Salad
Amount per Serving
Calories
219
% Daily Value*
Fat
21
g
32
%
Saturated Fat
3
g
19
%
Polyunsaturated Fat
3
g
Monounsaturated Fat
15
g
Sodium
213
mg
9
%
Potassium
323
mg
9
%
Carbohydrates
8
g
3
%
Fiber
2
g
8
%
Sugar
5
g
6
%
Protein
2
g
4
%
Vitamin A
885
IU
18
%
Vitamin C
19
mg
23
%
Calcium
36
mg
4
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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