Creamy Cucumber Salad with Dill
This easy, yet delicious creamy side takes minutes to put together. The vegetables are treated with salt, which removes some…
Creamy Cucumber Salad with Dill
This easy, yet delicious creamy side takes minutes to put together. The vegetables are treated with salt, which removes some…
Peppermint Fudge
Smooth and creamy chocolate cubes of ganache flavored with peppermint and tossed with cocoa powder make an excellent holiday treat.
12 ounces semisweet chocolate…
Gingerbread Cookies
These cookies are full of warm holiday spices and will keep their shape when baked, making for excellent cutout cookies. I like to…
Meringue Cookies
Light and crispy meringue cookies made from a stabilized mixture of egg whites and sweetener. These can be flavored with extracts or spices…
Sautéed Radishes
Cooking radishes takes the harsh edge off of them. Here, sautéing them in butter until a bit browned results in sweet yet tender-crisp…
Roast Romanesco
Romanesco is similar to cauliflower and as such, becomes sweet and tender when browned in the oven.
1 cup romanesco (1 head, broken into…
Béarnaise Sauce
This sauce is the perfect accompaniment to a seared steak! A version of hollandaise that is flavored with shallots and tarragon, lending it…
Roast Fennel
This is easy to prepare but produces sweet caramelized fennel with a delicate anise flavor that makes for an excellent side dish for…
Bok Choy with Garlic Sauce
This is an easy and delicious Asian-influenced side dish. If you don’t think you like bok choy, I urge you…
Kumquat Marmalade
The preparation for this is a bit tedious but the flavor payoff is worth it! Bright, tangy, sweet, and floral, with this marmalade,…