Spiced Steak & Maple Butter with Kabocha and Broccoli
These steaks are seasoned with Ras El Hanout, a heady blend of spices from the Middle…
Spiced Steak & Maple Butter with Kabocha and Broccoli
These steaks are seasoned with Ras El Hanout, a heady blend of spices from the Middle…
Za’atar Pork Tenderloin with Tzatziki
Za’atar is a middle eastern spice blend typically made with oregano or thyme, sumac, sesame and other spices. It is…
Lemon Coconut Protein Bars
These protein bars are sweet and tangy. They are stable at room temperature though they will get soft and tacky so…
Chocolate Chaffles
This dish features the popular cheese waffle also known as chaffle. You can make chaffles with just egg and cheese though addition of…
California Roll Salad
This delicious salad is full of chopped vegetables and seasoned with a sweet and umami dressing. Top with miso crab, sriracha aioli,…
Flank Steak with Shallot Sauce
This is delicious and easy but fancy enough for company. Serve with a side salad and some roast asparagus or…
Ginger Chicken
A generous amount of ginger gives this chicken dish a bit of heat and lots of flavor. Coconut aminos lend a sweet and…
Keto Granola
This is a highly customizable breakfast or snack. Use any nut you like or leave them out altogether and use pumpkin seeds and…
Orange Chicken
This is a mostly hands-off recipe that is a bit sweet, savory, full of umami, and brightened by citrus.
2 pounds bone-in (skin-on chicken…
Coconut Cauliflower Rice
This coconut flavored cauliflower rice makes an excellent accompaniment to Asian-influenced mains.
2 cups cauliflower rice (1 medium head of cauliflower)1/2 cup coconut…