Rosemary and Honey Mustard Chicken Thighs
This chicken dish is sweet, tangy, and has a roundness from mustard flavor and light herbal lift from rosemary….
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Lemon Granita
This dessert is bright, sweet, tart, and refreshing. It requires little work – no cooking – just mix, freeze, and scrape the ice…
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Peri Peri Beef with Pineapple Salsa
Bright and peppery beef gets some balance from a sweet and tangy salsa in this easy and delicious meal….
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Caramelized Onions
Caramelized onions are a delicious way to add flavor to everything from burgers to soups and stews. They are not particularly hard to…
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Cranberry Ice Cream
Bright, tart, and beautifully colored cranberry ice cream is a great way to use up leftover cranberry sauce. Or a good reason…
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Frozen Cranberry Salad
This Thanksgiving or Christmas side (or dessert) is anything but a salad. It is rich yet light and refreshing due to the…
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Pumpkin Ice Cream
This is a rich and silky pumpkin and spice flavored ice cream I like to serve this as is or inside choux…
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Milk Barfi
This is an easy no-cook version of the Indian treat that is basically a milk fudge scented with cardamom and sprinkled with chopped…
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Cardamom and Pistachio Kulfi
These egg-free pistachio flavored ice cream style popsicles get a bit of chew from added glucomann and a floral finish after…
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Zucchini Hummus
This is an easy and quick no-cook way to prepare a smooth and flavorful hummus. Feel free to add different herbs or spices….