November 22, 2019
Roasted Broccoli
Simple yet delicious, this roasted broccoli makes an easy side dish.
Servings: 4
Calories: 77kcal
Ingredients
- 2 tablespoons avocado oil
- 2 cups broccoli florets
- salt and pepper to taste
Instructions
- Preheat oven to 425ºF and line a baking sheet with parchment paper.
- Toss broccoli with oil, salt, and pepper to coat it well.
- Roast broccoli at 425ºF for 15-20 minutes, or until lightly browned.
Nutrition Facts
Roasted Broccoli
Amount per Serving
Calories
77
% Daily Value*
Fat
7
g
11
%
Saturated Fat
1
g
6
%
Sodium
15
mg
1
%
Potassium
144
mg
4
%
Carbohydrates
3
g
1
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
1
g
2
%
Vitamin A
283
IU
6
%
Vitamin C
41
mg
50
%
Calcium
21
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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