Brussels Sprouts with Caesar Dressing

March 18, 2022 Comments Off on Brussels Sprouts with Caesar Dressing
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5 from 1 vote
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Brussels Sprouts with Caesar Dressing

Quick, easy, and delicious. You can make this with a low-fat Caesar Dressing as below or use homemade aioli or mayonnaise to increase the fat.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: Italian
Keyword: Brussels sprouts, easy, italian, nightshade-free, nut-free, side
Servings: 2
Calories: 204kcal
Author: Jenny Ross

Ingredients

Dressing

  • 1/2 tablespoon anchovy paste 6-8 anchovy fillets, or from a tube of anchovy paste
  • 1 egg yolk optional (use pasteurized eggs if you’re concerned about raw eggs)
  • 1 small garlic clove
  • 2 tablespoon lemon juice 1 lemon
  • 1/4 teaspoon fish sauce
  • 1/4 cup kefir low fat, or low-fat yogurt, use aioli or mayonnaise for high fat
  • 2 tablespoons Parmesan grated
  • salt and pepper to taste

Brussels Sprouts

  • 1 teaspoon avocado oil
  • 2 cups brussels sprouts trimmed and halved
  • salt and pepper to taste

To Serve

  • 2 tablespoons pork panko optional
  • 2 tablespoons parmesan shaved

Instructions

  • Microwave the Brussels sprouts in a microwave-safe bowl until they are just fork-tender, about 4-8 minutes, depending on your microwave’s power (check at 4 minutes). Alternatively, you can steam them in a steamer basket on the stovetop for about 5 minutes if you prefer.
  • Heat a large nonstick pan over high heat and add the oil along with the steamed Brussels sprouts. Cook until lightly charred, about 3-5 minutes.
  • Combine all dressing ingredients in a blender and blend until smooth. Adjust seasoning to taste with salt and pepper.
  • Toss the sprouts with the dressing, top pork panko, if using and garnish with more shaved Parmesan, if desired. Serve immediately.

Notes

Protein:Energy Quotient [calories]: 0.63
Nutrition Facts
Brussels Sprouts with Caesar Dressing
Amount per Serving
Calories
204
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
5
g
31
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
3
g
Cholesterol
 
73
mg
24
%
Sodium
 
531
mg
23
%
Potassium
 
380
mg
11
%
Carbohydrates
 
13
g
4
%
Fiber
 
4
g
17
%
Sugar
 
4
g
4
%
Protein
 
15
g
30
%
Vitamin A
 
877
IU
18
%
Vitamin C
 
81
mg
98
%
Calcium
 
207
mg
21
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @PrimalWellnessCoaching or tag #PrimalWellnessCoaching!

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