Tahini and Sesame Seed Protein Bars

March 23, 2021 Comments Off on Tahini and Sesame Seed Protein Bars
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5 from 1 vote
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Tahini and Sesame Seed Protein Bars

The protein bars are full of sesame flavor and studded with more toasted sesame seeds for a bit of crunch.
Prep Time10 minutes
Refrigeration Time1 hour
Total Time1 hour 10 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: american, bar, breakfast, dairy-free, dessert, easy, nightshade-free, no-bake, no-cook, protein bar, sesame, snack, travel, vegetarian
Servings: 12
Calories: 281kcal
Author: Jenny Ross

Ingredients

Instructions

  • Combine protein powder, collagen, almond flour, sweetener, and salt in a food processor. Pulse to combine. Add the tahini and run the processor. When completely combined, add water, a tablespoon at a time until the mixture begins to come together to form a ball. Knead in the sesame seeds.
  • Press into an 8×8-inch pan lined with parchment or plastic wrap.
  • Refrigerate until cool and set, about an hour, slice into 12 bars and wrap individually with parchment paper. Store in the refrigerator until eating as they can spoil. These can be taken for travel and will not melt although they will get quite soft and tacky when warm.
Nutrition Facts
Tahini and Sesame Seed Protein Bars
Amount per Serving
Calories
281
% Daily Value*
Fat
 
14
g
22
%
Saturated Fat
 
1
g
6
%
Sodium
 
65
mg
3
%
Potassium
 
58
mg
2
%
Carbohydrates
 
8
g
3
%
Fiber
 
2
g
8
%
Sugar
 
1
g
1
%
Protein
 
31
g
62
%
Vitamin A
 
7
IU
0
%
Vitamin C
 
1
mg
1
%
Calcium
 
76
mg
8
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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March 22, 2021

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