Tahini and Lemon Sauce
This makes a good salad dressing or all purpose sauce for any meat or fish. Feel free to add fresh herbs…
-
-
Mexican Green Bean Salad
This is a delicious green bean salad that is tossed with salsa ingredients and a Mexican flavored dressing. Serve at room…
-
Pipián Sauce (Mexican Pumpkin Seed Sauce)
Pipián Sauce is a green mole made from roasted pumpkin seeds, tomatillos, chilis, garlic, and cilantro. It goes well…
-
Curried Pork Kabobs
This pork kabob recipe is easy and flavorful. You can use any curry paste (or really any marinade you like) here. A…
-
Glazed Sesame Pork Tenderloin
This pork tenderloin is finished with an Asian-inspired glaze full of ginger, garlic, and sesame.
Pork Tenderloin2 tablespoons sriracha (omit for…
-
Seared Scallops with Fennel Puree
Seared scallops are nestled in a bed of creamy fennel puree enhanced with Pernod, an anise-flavored liquor. The whole dish…
-
Jerk Prawns
You can make your own jerk seasoning or use a store-bought one. This comes together fast and can be sautéed, broiled, or grilled….
-
Mexican Scrambled Eggs
This egg dish has a Mexican flair to it and comes together quickly and easily. Omit the cheese to make it dairy…
-
Tomato Salad
This salad comes together fast and is best made with high quality tomatoes. Use any fresh herbs you like to play with the…
-
Green Goddess Noodle Salad
A bright and herbal noodle salad studded with pieces of sweet roast asparagus and finished with some crunch from sliced almonds….