Cranberry Glazed Cocktail Meatballs
These bright, sweet, and tart glazed meatballs make an excellent appetizer and are a great way to use up leftover cranberry…
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Duchess Cauliflower
A low carb take on the classic potato side. The cauliflower puree must be fairly dry in order for these to be piped…
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Shaved Brussels Sprout Salad with Cranberries, Parmesan, and Pine Nuts and Dijon Vinaigrette
This is a delicious no-cook salad that is perfect for fall and…
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Day After Thanksgiving Turkey Soup
Warm and comforting soup made entirely from scratch is the perfect use for all those thanksgiving leftovers! Feel free to…
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Candied Kabocha (or Pumpkin) with Pecans
Caramel sauce with warming spices of cinnamon, nutmeg, ginger, and coriander make this roast kabocha or pumpkin a special…
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Maple Glazed Radishes
Cooking radishes takes the harsh edge off of them. Here, sautéing them in butter until a bit browned results in sweet yet…
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Chipotle Kabocha Salad
Creamy, smoky, tangy, and sweet with plenty of fresh cilantro and some celery for crunch, this salad hits all the right notes…
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Pumpkin Spice Steamer/Latte
Pumpkin spice is a classic for a reason – full of warm sweet spices and rounded out with a bit of pumpkin…
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Green Bean Casserole
Tender green beans in a creamy mushroom sauce get topped with a crispy pork panko for a delicious low carb version of…
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Chipotle and Orange Glazed Turkey
Juicy turkey is seasoned with southwestern influenced spices and lacquered with a sweet and spicy glaze. I like to serve…