Pan Seared Mahi Mahi with Beurre Blanc and Roasted Radishes with Asparagus
This dish features pan-seared Mahi Mahi but any fish you prefer works well….
Pan Seared Mahi Mahi with Beurre Blanc and Roasted Radishes with Asparagus
This dish features pan-seared Mahi Mahi but any fish you prefer works well….
Pistachio Crusted Mahi Mahi with Roasted Radishes
This is a fast and easy dish to prepare. I like to use Mahi Mahi for this but…
Lemon Tart
Bright, sweet, tart, and custardy, this is a stunning and delicious intensely lemon tart. I like to serve it with a chocolate decoration…
Sole Meuniere
Bright and lemony, with fresh parsley, this fish dish comes together quickly and is perfect for a weeknight meal.
1 pound sole filets…
Raspberry Mousse Cake
Sweet, light, creamy, and a bit tart, this raspberry mousse cake is perfect for special occasions. It is a bit of work…
Caramels
Sweet and salty vanilla caramels, made keto-friendly! I highly recommend using a thermometer to make these. Despite needing a thermometer, these are not hard…
Meringue Cookies
Light and crispy meringue cookies made from a stabilized mixture of egg whites and sweetener. These can be flavored with extracts or spices…
Sautéed Radishes
Cooking radishes takes the harsh edge off of them. Here, sautéing them in butter until a bit browned results in sweet yet tender-crisp…
French Onion Soup Chicken Meatballs
These chicken meatballs are flavorful, sweet, and juicy. You can also use leftover French onion soup to make the sauce…
Béarnaise Sauce
This sauce is the perfect accompaniment to a seared steak! A version of hollandaise that is flavored with shallots and tarragon, lending it…