Chili Garlic Chicken Skewers
This chicken dish is sweet, tangy, and spicy, with bold flavors of ginger and garlic. It is easy to prepare and…
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Mongolian Beef
This beef dish is sweet, savory, with plenty of heat and a slight lift from a bit of rice vinegar. Garnish with scallion…
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Miso Butter Steak with Pan Seared Broccoli and Sriracha Aioli
These steaks are sweet and savory with a dose of umami from the miso. Serve…
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California Roll Salad
This delicious salad is full of chopped vegetables and seasoned with a sweet and umami dressing. Top with miso crab, sriracha aioli,…
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Beef and Bok Choy
This is a fast and easy asian style beef with bok choy. I like to serve this over cauliflower or kelp…
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Crispy Curried Salmon with Roasted Kabocha and Asparagus
Salmon stays extra juicy when baked with a protective mayonnaise layer. Here, the mayonnaise doubles as a…
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Orange Chicken
This is a mostly hands-off recipe that is a bit sweet, savory, full of umami, and brightened by citrus.
2 pounds bone-in (skin-on chicken…
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Stir Fried Pork with Asparagus
A little sweet, a little savory, with plenty of umami, this pork and asparagus stir-fry is a wonderful quick and…
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Chicken Breast, Satay Style with Cucumber Salad
This chicken dish comes together quickly and has the familiar flavor of the Thai satay favorite. Feel free…
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Teriyaki Flank Steak
This is a sweet and savory beef teriyaki that is perfect to serve with some kelp noodle rice, noodles, or cauliflower rice….