Pastrami Steak Tips
The familiar flavors of pastrami in an easy steak tip format. You can also use this on ribeye or even skirt steak….
Pastrami Steak Tips
The familiar flavors of pastrami in an easy steak tip format. You can also use this on ribeye or even skirt steak….
Peanut Chicken Salad with Cabbage and Spinach
This is an easy and delicious Asian-inspired salad with peanut dressing that requires no cooking, though you can…
Scallops with Pistachio Vinaigrette and Fresh Herb Oil
A savory, earthy, and subtly sweet pistachio puree makes an excellent base for tender and sweet seared…
Cocoa Rubbed Skirt Steak
Rich and earthy flavors with sweet notes and just a bit of heat elevate this easy skirt steak. This rub also…
Quiche Lorraine
A creamy egg base full of bacon and onions, quiche Lorraine is a classic.
1/2 pound bacon (cut into bite size pieces)2 cups yellow…
Grilled Shrimp with Green Goddess Slaw
Bright and herbal, quickly grilled yet tender and sweet shrimp contrast nicely with crisp cabbage slaw and crunch from…
Kachumber Salad
This Indian side salad is fast and easy yet full of flavor and a wonderful accompaniment to all proteins.
2 tablespoons red onion (chopped…
Garam Masala Flank Steak
Flank steak is quickly seasoned with Garam Masala for a delicious and speedy Indian-inspired beef dish. I like to serve this…
Coconut Pineapple Popsicles
Sweet, creamy, tangy popsicles full of coconut and pineapple flavor are perfect for when the weather gets hot! Make as popsicles or…
White Fish with Parsley and Almond Gremolata
Quick, easy, flavorful, and delicious, this makes an easy weeknight meal. Serve with a side salad such as…