Watermelon Gazpacho with Crab Fennel Salad and Passion Fruit Vinaigrette
This cold soup is refreshing and light. The watermelon base is sweet and packs a…
Watermelon Gazpacho with Crab Fennel Salad and Passion Fruit Vinaigrette
This cold soup is refreshing and light. The watermelon base is sweet and packs a…
Rose, Raspberry, and Lychee Entremets
This is a beautifully floral dessert shaped like what it tastes like. You can omit the rosewater if you prefer…
Coquilles Saint Jacques
Tender scallops sit atop a bed of mushrooms and shallots before being bathed in a creamy white wine sauce scented with tarragon….
Rosewater and Pistachio Baklava
This takes some time because it has to sit but is actually very easy to prepare. It will not crisp up…
Caramelized Pineapple With Coconut Whipped Cream, Rum Isomalt, Toasted Pistachios, and Mint
Fruity and tropical flavors are featured in this quick and easy dessert. Although…
Ropa Vieja
This Cuban dish is rich and aromatic with an earthy, sweet, and lightly acidic broth. Bright and briny pops from olives along with…
Whipped Cream (Coconut and Regular)
Whipped cream is delicious on its own with some fresh berries and also makes an excellent addition to many desserts….
Tomato Tart
Soy wrappers take the place of phyllo dough here for this easy and delicious tomato tart. I like to garnish this with fresh…
Okara Cake with Stabilized Whipped Cream Frosting and Fresh Fruit
Tender white vanilla cake made with okara flour is frosted with a rich and light…
Doe’s House Salad
Crisp and sweet iceberg lettuce, shallots, and fresh tomatoes are dressed with a delicious lemon and garlic dressing. This recipe is barely…