August 2, 2021
Shaved Cabbage with Hummus Dressing
Coleslaw gets a Middle Eastern twist in the form of a creamy dairy-free tahini dressing that tastes like hummus. A bit of green onion and some toasted sesame seeds for garnish make an easy yet beautiful and flavorful side.
Servings: 2
Calories: 103kcal
Ingredients
- 2 tablespoons tahini
- 2 teaspoons lemon juice
- 1 small clove garlic minced
- pinch of cumin
- water as needed
- salt and pepper to taste
- 1 cup cabbage thinly sliced (I like to use a mandolin but a sharp knife works well too.)
- 1 green onion thinly sliced
- toasted sesame seeds for garnish, optional
Instructions
- Whisk together all ingredients except the cabbage in a large bowl until smooth. Add the cabbage and and toss to coat evenly. Garnish with green onion and sesame seeds, if using.
Nutrition Facts
Shaved Cabbage with Hummus Dressing
Amount per Serving
Calories
103
% Daily Value*
Fat
8
g
12
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
3
g
Monounsaturated Fat
3
g
Sodium
13
mg
1
%
Potassium
156
mg
4
%
Carbohydrates
7
g
2
%
Fiber
2
g
8
%
Sugar
1
g
1
%
Protein
3
g
6
%
Vitamin A
105
IU
2
%
Vitamin C
17
mg
21
%
Calcium
42
mg
4
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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