Roasted Radishes with Lemon Herb Dressing
This French-inspired side is bright, fresh, and herbal. Radish makes an excellent potato swap, especially when roasted. Feel free…
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Asian Chimichurri
Bright, grassy, herbal, and full of garlic and ginger, this asian-inspired sauce is excellent on all kinds of proteins. I like to serve…
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No-Churn Peanut Butter Ice Cream
If you love peanut butter, you will love this easy no-churn peanut butter ice cream that comes together fast and…
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Chimichurri
Bright, spicy, and herbal, this is an excellent sauce for meats and vegetables.
1 cup fresh parsley (or a mixture of cilantro and parsley)4…
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Gochujang Glazed Zucchini
Slightly sweet, sour, spicy, and savory, this is a delicious and easy Korean-inspired side.
1 garlic clove (minced)1 tablespoon gochujang1 tablespoon gluten-free…
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Chocolate Egg Creams
Despite the name, this drink does not have any egg in it. A rich chocolate syrup is stirred into cream and your…
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Green Chayote Salad
This is a low carb version of the Thai classic green papaya salad – a sweet, sour, salty, and spicy dressing livens…
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Cilantro Lime Hearts of Palm Rice
Bright and herbal seasoned rice makes an excellent Mexican-inspired side. This rice alternative uses heart of palm but the…
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Peanut Butter Mousse
If you love peanut butter, you will love this creamy mousse that comes together fast and require no cooking! It also makes…
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Lupin Pasta
This pasta won’t roll quite as thin as traditional pasta but it is very close in taste and texture. Cook it as you…