Cauliflower Puree with Brown Butter and Sage
This is a variation on the usual pureed cauliflower. Stir in nutty brown butter to add more flavor…
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Cranberry Sauce
A bay leaf helps to lend an almost floral earthy note to this bright, sweet, and sour Thanksgiving classic.
12 ounce bag of…
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Roast Turkey Breast
Cooking the breast separate from the legs and thighs means that you can optimize cooking for the delicate white meat with tender…
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Pecan Pie
While this may not be the most beautiful pie on the table, it features a soft and gooey maple custard full of pecans…
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Eggnog
This makes a creamy, luscious, and delicious eggnog that is also healthy! Let it rest overnight in the refrigerator for best flavor. Using hardboiled…
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Caramelized Onion, Blackberry, and Mascarpone Cheese Crostini
This is a delicious appetizer that takes a bit of work, mostly due to the caramelization of the…
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Thanksgiving Stuffing
This stuffing uses a keto bread recipe. Toasted croutons are tossed with sautéed onions and celery. Seasoned with sage and thyme, this is…
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Sweet Fauxtato Casserole
This casserole features a creamy and naturally sweet kabocha puree base and is topped with a nutty and sweet crispy crumble topping….
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Cranberry Curd Tart
This beautiful jewel toned tart is sweet and sharp from the cranberry curd with a crisp almond pastry and mellowed with whipped…
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Caramelized Shallots
These are sweet and richly caramelized shallots that get brightened up with a touch of vinegar. They make for an amazing side dish…