Gochujang Pork Chops with Scallion Relish and Sesame Bok Choy Salad
Bright and flavorful pork chops that also happen to be quick and easy. I…
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Hungarian Meatballs
A rich and creamy paprika infused sauce bathes these tender meatballs for a Hungarian classic. I like to serve these with some simple…
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Sauerkraut Soup
This is a delicious and easy Eastern-European-inspired soup with a bit of tang from the kraut and some smokiness from the ham. Serve…
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Chorizo
This is a highly flavorful mixture with earthy notes and plenty of spice. Cook as breakfast patties, shape into meatballs, or cook loose and…
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Meatballs in Enchilada Sauce
Tender and juicy meatballs in a warm, smoky, and earthy enchilada sauce that comes together fast makes for a great weeknight…
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Bratwurst Meatballs with Creamy Mustard Sauce and Sautéed Cabbage
Seasoned with marjoram, nutmeg, ginger, and a few other floral spices, these meatballs have the familiar…
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Cranberry Glazed Cocktail Meatballs
These bright, sweet, and tart glazed meatballs make an excellent appetizer and are a great way to use up leftover cranberry…
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Ham, Asparagus, and Kabocha Hash with Scrambled Eggs
I like to make the ham, asparagus, and kabocha hash ahead of time in bulk. Then it…
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Halloween Evil Eye Appetizers
This is a delicious, easy, and fun no-cook appetizer for Halloween that comes together in minutes!
4 ounces mozzarella balls (12 ciliegine)12…
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Pepperoni Chips
This is a delicious high protein snack for when you are craving something with a crunch. The chips also make a great appetizer…