Chopped Kale Salad with Cranberries, Pepitas, and Creamy Poppyseed Dressing
Sweet, tangy, and full of crunch, this is an addicting and healthy salad!
Berries1/2 cup dried…
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Baked Camembert with Blackberry Jam
Camembert is similar to brie but with a slightly stronger flavor so feel free to use brie if you prefer…
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Fried Goat Cheese With Pesto and Lemon
These are creamy, tangy, salty, and crispy appetizers that are delicious served with a bit of fresh pesto…
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Roasted Tomato and Fennel Bisque
Fennel adds a slight anise aroma to this soup. Roasting the vegetables sweetens them and intensifies their flavor. I like…
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Blue Moon Smoothie
Blue Moon Smoothie
This smoothie taste almost like fruity pebbles, which comes from a combination of vanilla, raspberry, almond, and lemon. A bit…
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Candied Hibiscus Flowers and Hibiscus Syrup (Bleeding Hearts for Halloween)
Sweet, tangy, chewy, floral with light vegetal notes, these candied hibiscus are like grown up…
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Asian Beef with Shaved Fennel and Herb Salad
Bright and punchy flavors make this a delicious and easy Asian-inspired meal. This is best marinated overnight…
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Coconut Macaroons with Vanilla Buttercream and Chocolate Glaze
Coconut and almond scented cookies topped with a rich and creamy buttercream that adds moisture and richness…
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Roasted Golden Cherry Tomato Gochujang Sauce
Sweet, rich, earthy, tangy, and spicy, this is a delicious sauce that goes well with any protein or vegetables!
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Indian Mango Chicken
Sweet and tangy with loads of flavor, this is a delicious Indian-inspired chicken dish. The list of ingredients looks long but it…