Artichoke Dip
Rich, salty, warm, and creamy – artichoke dip makes a great and easy appetizer! Serve with vegetables, Parmesan crips, pork rinds, keto crackers,…
Artichoke Dip
Rich, salty, warm, and creamy – artichoke dip makes a great and easy appetizer! Serve with vegetables, Parmesan crips, pork rinds, keto crackers,…
Cranberry Sauce
A bay leaf helps to lend an almost floral earthy note to this bright, sweet, and sour Thanksgiving classic.
12 ounce bag of…
Roast Turkey Breast
Cooking the breast separate from the legs and thighs means that you can optimize cooking for the delicate white meat with tender…
Pecan Pie
While this may not be the most beautiful pie on the table, it features a soft and gooey maple custard full of pecans…
Syrniki (Russian Cheese Pancakes)
Syrniki are traditional cheese pancakes from Russia that are usually served for breakfast with jam and/or sour cream. They are light…
Eggnog
This makes a creamy, luscious, and delicious eggnog that is also healthy! Let it rest overnight in the refrigerator for best flavor. Using hardboiled…
Caramelized Onion, Blackberry, and Mascarpone Cheese Crostini
This is a delicious appetizer that takes a bit of work, mostly due to the caramelization of the…
Poached Eggs with Asparagus, Pancetta, and Black Garlic Puree
Black garlic has a sweet and hearty balsamic flavor with mild garlic notes. Here, it compliments…
Thanksgiving Stuffing
This stuffing uses a keto bread recipe. Toasted croutons are tossed with sautéed onions and celery. Seasoned with sage and thyme, this is…
French Toast
Keto bread baked into a loaf and sliced produces a French toast close to the classic flour-based version. I like to sprinkle a…