Roasted Radishes with Lemon Herb Dressing
This French-inspired side is bright, fresh, and herbal. Radish makes an excellent potato swap, especially when roasted. Feel free…
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Asian Chimichurri
Bright, grassy, herbal, and full of garlic and ginger, this asian-inspired sauce is excellent on all kinds of proteins. I like to serve…
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No-Churn Peanut Butter Ice Cream
If you love peanut butter, you will love this easy no-churn peanut butter ice cream that comes together fast and…
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Beef with Pesto and Shaved Fennel
Using a pre-made pesto makes this a dish that comes together fast! I like to serve this with a…
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Chimichurri
Bright, spicy, and herbal, this is an excellent sauce for meats and vegetables.
1 cup fresh parsley (or a mixture of cilantro and parsley)4…
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Gochujang Glazed Zucchini
Slightly sweet, sour, spicy, and savory, this is a delicious and easy Korean-inspired side.
1 garlic clove (minced)1 tablespoon gochujang1 tablespoon gluten-free…
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Tomato Soup with Seared Scallops
This soup is bright, tart, sweet, and herbal. Best of all it comes together fast and uses ingredients you likely…
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Chocolate Egg Creams
Despite the name, this drink does not have any egg in it. A rich chocolate syrup is stirred into cream and your…
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Hearts of Palm and Pepper Salad with Olives, Feta, Basil, and Fried Capers
Bright and briny with a tangy dressing and herbal notes from fresh…
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Cucumbers with Ajo Blanco Sauce
Crisp cucumbers in a creamy and zesty garlic and almond sauce make for an easy and delicious Spanish side. The…