Brown Butter Deviled Eggs with Fried Sage Leaves and Pickled Mustard Seeds
Brown butter infused with sage lends a deeply nutty richness to the filling…
-
-
Spooky Halloween Deviled Eggs
A bit of food dye gives these a fun cracked look. I like to color the yolk as well and add…
-
Halloween Gochujang Deviled Eggs
These make a for a visually striking appetizer on halloween. I prefer to use black cocoa or squid ink powder to…
-
Hummus Deviled Eggs
This is a fun and flavorful Middle Eastern take on the classic appetizer. Use pre-cooked hardboiled eggs for a no-cook and faster…
-
Everything but the Bagel Deviled Eggs
This is a fun and flavorful take on the classic appetizer. Use Greek yogurt to lighten them up a…
-
Deviled Eggs
Add whatever fresh herbs you like here to vary the flavor profile. A sprinkling of paprika makes for a pretty presentation. I also…