Roasted Asparagus with Soft Boiled Eggs and Hollandaise
An immersion blender makes this a quick and easy breakfast. You can also add crumbled bacon and…
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Lavender Panna Cotta
This is an unusual flavor of set cream. Really you can use any flavoring you want here. Just add the flavor slowly…
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Click here for a recipe for Thai Iced Tea.
Thai Tea Popsicles
This is a great way to use up leftover Thai Iced Tea!
3 cups Thai…
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Pasta with Fresh Tomatoes and Basil
This dish features kelp noodles cooked in a bright and sweet-tart tomato sauce. Serve it with fresh basil and…
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Mexican Flavors Salad
This is such a refreshing salad. The lime is bright and cuts the strength of the garlic and augments the earthy flavors…
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Bottle gourd is also known as Calabash, Lauki, White-Flowered Gourd, Long Melon, or Tasmania Bean. It is a long, pale green fruit consumed as…
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Curried Chicken Salad with Cashews
This chicken salad is well seasoned with curry and has a satisfying crunch from the celery and nuts.
3 6…
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Almond Cookies
Tender crisp and full of almond flavor. These are an easy cookie to make and you can easily play with the flavor profile.
2…
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Tom Kha Gai (Thai Coconut Soup)
Tom Kha Gai is a Thai soup that is naturally keto friendly. The coconut milk base is balanced by…
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Warm Kelp Noodle Salad with Vegetables (Jap-Chae)
This is a delicious and vegetarian Korean noodle dish. It is sweet and savory. The kelp noodles here…