Suya Spiced Shrimp with Nigerian Pepper Sauce, Nigerian Salad, Zobo, and Coconut Candy
This entire meal is based on Nigerian dishes. The shrimp is seasoned…
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Caramelized Pineapple With Coconut Whipped Cream, Rum Isomalt, Toasted Pistachios, and Mint
Fruity and tropical flavors are featured in this quick and easy dessert. Although…
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Whipped Cream (Coconut and Regular)
Whipped cream is delicious on its own with some fresh berries and also makes an excellent addition to many desserts….
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Thai Tea Affogato with Pandan Tuile
Feel free to swap the Thai tea for a strong brewed espresso to make the classic Italian dish. The…
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Onion Pakora with a Chutney Trio (Mango, Coconut, and Cilantro-Mint) and Chile Tuile
These crispy onion fritters are sweet and savory. Serve with a variety…
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Ube Cheesecake with Mango Jelly and Coconut Whipped Cream on a Toasted Coconut Macadamia Crust
Ube is a purple yam from the Philippines that has…
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Coconut Macaroons with Vanilla Buttercream and Chocolate Glaze
Coconut and almond scented cookies topped with a rich and creamy buttercream that adds moisture and richness…
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Red Curry Skirt Steak
Quickly broiled steak gets a flavor boost from a bright and punchy red curry coconut sauce and a lift from some…
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Kinilaw (Filipino Ceviche)
Tender marinated tuna in a punchy citrus and vinegar mixture along with onion, jalapeño, tomato, and mango. A bit of ginger and…
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Thai Mussels
This dish features tender and sweet mussels in a deliciously spiced coconut broth that is full of garlic and ginger. It’s a great…