Low-Fat Greek Salad
Bright and briny, this is a low-fat take on the Greek classic.
1 large tomato (seeded and diced, or 1/2 cup cherry tomatoes,…
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Greek Skirt Steak
Bright and sharp from lemon and packed full of robust herbal notes of oregano and rosemary, this is a delicious take on…
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Minestrone
Full flavored soup packed with vegetables gets plenty of umami from tomatoes, Parmesan, and anchovy paste. A bit of pesto brings bright freshness. I…
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Chorizo
This is a highly flavorful mixture with earthy notes and plenty of spice. Cook as breakfast patties, shape into meatballs, or cook loose and…
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Prasini Salad
This Greek Salad is refreshing and full of bright and briny flavors. Crispy Romaine hearts are tossed with fresh scallions, dill, shredded feta…
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Greek Meatballs with Avgolemono
Tender and flavorful meatballs packed with fresh herbs are drizzled with a bright and creamy yet dairy-free lemon sauce for a…
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Kung Pao Chicken
Savory, sweet, and full of ginger, garlic, and peppery flavors, this is a delicious and easy Asian-inspired weeknight favorite.
Chicken1 pound chicken thighs…
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Slow Baked Salmon with Grapefruit and Avocado Salsa
Bright and fresh, this seafood dish comes together fast and easily for a great weeknight meal. I…
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Skirt Steak with Salsa Verde
I like to serve this with a Mexican-Inspired Chopped Salad. To make this even easier, use a jar of pre-made…
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Smoked Salmon with Poached Eggs, Blistered Tomatoes, and Baby Spinach
This looks and sounds fancy but actually comes together easily and quickly. You can also…