Caramel Sauce
Browning the butter makes for an extra delicious caramel sauce. However, you can also make this dairy-free.
1 cup coconut cream (or 3/4 cup…
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BLT Chaffles
This dish features the popular cheese waffle also known as chaffle. You can make chaffles with just egg and cheese though addition of…
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Dalgona Coffee
Dalgona coffee has become very popular lately popularized by Korea though it likely originated from India and Pakistan. Instant coffee is whipped with…
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Macadamia and Curry Crusted Lamb Chops with Raita
This is a flavorful lamb dish served with a cooling cucumber yogurt sauce. Macadamias provide a nice…
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Pork Tenderloin with Artichokes and Olives
This dish requires little work but looks and tastes impressive. It is bright and briny from the olives, artichokes,…
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Carrot and Walnut Salad
This is a quick and easy yet refreshing salad barely adapted from Jacques Pèpin. Carrot is not typically a featured vegetable…
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Lemongrass Chicken
This chicken recipe is bright, fragrant, and full of lemongrass and ginger flavor. A bit of heat and sweetness balance the herbal flavors…
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Italian Wedding Soup
A great shortcut for this soup is to use Italian sausage. Simply remove them from their casings and roll into meatballs. Add…
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Pecan Crisps
Thin and crispy with a bit of chew, these buttery cookies feature toasted pecan flavor. The allulose allows for some spread and the…
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Hungarian Goulash
Rich and peppery, this hearty beef stew goes well with a tangy scoop of sour cream.
4 tablespoons butter (or avocado oil, if dairy-free)2…