Pork Chops with Mustard, Capers, and Cream
Quickly seared pork chops are topped with a rich and creamy dijon sauce that is tempered with briny…
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Pork Chops Italian Style
This pork dish comes together quickly and has big bold flavors from the balsamic and oregano yet is sweet from the…
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Roast Chicken Thighs with Haricot Vert and Tarragon Aioli
Minimal work but lots of flavor make this an easy weeknight meal. The tarragon aioli is…
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Salmon and Asparagus with Dijon Cream
Feel free to use other herbs here. Tarragon would be a great substitution.
2 tablespoon butter (or avocado oil)2 pounds…
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BLT Egg Salad Cups
This is a deviled egg style salad with bacon and tomatoes served in lettuce cups. A bit of avocado makes a…
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Egg Salad
This is a highly customizable base egg salad recipe. Feel free to add different herbs or spices to your taste! Dill, garlic salt,…
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Blue Moon Pudding Pops
This creamy, easy pudding pop is flavored with lemon, orange, raspberry, almond, and vanilla covered in chocolate. I like to…
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Mexican Style Pickled Red Onion
You can also add thinly sliced fennel in place of one of the red onions for another variation.
1/2 teaspoon…
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Chocolate Magic Shell
This chocolate sauce is dairy free and hardens into a shell that is easily shattered with a spoon when served over cold…
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Chinese Five Spice Pork Belly
This is a savory, sweet, umami pork belly seasoned with Chinese five spice. It makes a rich and satisfying meal…