Chocolate Custard Cups
Rich and chocolatey, these chocolate custard cups are a decadent dessert. Sweeten to taste and feel free to vary the flavors using…
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Miso Chicken and Mushroom Soup
This miso chicken soup is rich and earthy from the mushrooms, enhanced with ginger, garlic, and star anise. Addition of…
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Swordfish with Lemon and Caper Sauce
A bright punchy sauce with sweet tender fish, this is a fast and delicious weeknight meal but special enough…
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Chicken Avgolemono
This recipe is modified from America’s Test Kitchen and uses pre-cooked chicken for a creamy soup that comes together quickly and is dairy…
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Chicken Cordon Bleu
Chicken breast stuffed with ham and Swiss cheese, topped with pork panko. Serve with a bit of Dijon mustard, if desired.
2 boneless…
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Chocolate Lava Cakes
This is a rich, decadent chocolate treat with a molten center. Prepare the recipe right up to before the baking step and…
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Pizza Dough (Dairy Free)
This recipe is adapted from Maria Emmerich's recipe on Diet Doctor. It produces a tender and chewy bread pizza base with…
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Easy Slow Cooker Pho
Richly spiced broth with minimal work, this easy Pho makes a wonderful weeknight meal.
For the Broth:1 tablespoon olive oil1 onion8 cups…
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Butter Lettuce with Oven Roasted Chicken, Soft Boiled Eggs, and Creamy Avocado Salad Dressing
Bright and herbal, the dressing balances the richness of the eggs…
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Brussels Sprouts with Goat Cheese and Candied Bacon
Sweet bacon and earthy Brussels sprouts are rounded out nicely with a tangy goat cheese crumble for…