Advieh
Warming, earthy, and floral notes make this a delicious Persian spice blend that is excellent on meats and vegetables.
1/2 teaspoon cinnamon (ground)2 teaspoons…
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Peri Peri Sauce
Peri peri or piri piri sauce is a traditional African sauce made from chili peppers that packs plenty of heat yet is…
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French Dressing
A bit sweet and a bit tangy, this is an easy and delicious salad dressing.
1/2 cup avocado oil1/3 cup white wine vinegar3 tablespoons…
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Dandelion Jelly
This sunny and unexpected jelly tastes remarkably like honey. Use in tea, as a honey replacement, syrup, or like a jam/jelly.
1 cup dandelion…
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Thai Iceberg Salad with Peanut Dressing
This is a balance of flavors: sweet, savory, tangy, earthy, with a bit of heat. Using chunky nut butter…
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Sorrel Sauce
Sorrel is a delicate plant with bright sour notes like lemon while also lightly herbal like basil. It can be eaten fresh or…
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Hazelnut Chocolate Spread
A keto-friendly version of Nutella!
16 oz roasted and unsalted Oregon hazelnuts (I use 1 bag Trader Joe’s hazelnuts but you can also…
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Bistek with Cilantro Garlic Sauce
This is a flavor bomb! The steak has umami from the reduced coconut aminos and the cilantro garlic sauce is…
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Lamb Kofte
This is keto-friendly richly spiced lamb dish (you can use beef as well) that is so flavorful you’ll want to make it again…