Turkey Burgers

September 21, 2021 Comments Off on Turkey Burgers
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5 from 1 vote
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Turkey Burgers

These burgers are full of flavor thanks to the addition of a few umami-packed ingredients like Parmesan, gluten-free soy sauce, and Worcestershire sauce along with garlic and onion. Gelatin and pork panko help them stay juicy and tender with a beautiful pan sear. Serve them atop a bed of lettuce and with some sugar-free ketchup, onions, and pickles for a satisfying low fat and high protein meal.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: american, dairy-free, dinner, easy, lunch, main, nightshade-free, nut-free, protein sparing modified fast, PSMF, turkey
Servings: 2
Calories: 252kcal
Author: Jenny Ross

Ingredients

Burger

  • 10 ounces ground turkey
  • 2 green onions minced, or 1 teaspoon onion powder
  • 1 garlic clove minced, or 1 teaspoon garlic powder
  • 2 teaspoons gelatin
  • 1 tablespoon Worcestershire sauce
  • 1/2 tablespoon gluten-free soy sauce or 1 tablespoon coconut aminos
  • 1 egg
  • 1/4 cup pork panko or chopped mushrooms
  • 2 tablespoons Parmesan grated, omit for dairy-free
  • 1/4 teaspoon smoked paprika omit for nightshade-free
  • 1/8 teaspoon pepper fresh ground
  • 1/2 cup parsley minced, divided

Optional For Serving

  • 2 slices red onion
  • 4 pickle slices
  • 4 tablespoons sugar-free ketchup omit for nightshade-free
  • 4 butter lettuce leaves

Instructions

  • In a large bowl, combine all burger ingredients except salt. Mix gently and shape into 2 large burgers or 4 smaller burgers.
  • Heat a large non-stick pan over medium heat and add a teaspoon of avocado oil. Cook until browned then flip and continue cooking until golden, and cooked through about 10-15 minutes total.
  • Serve atop lettuce leaves with ketchup, pickles, and onions, if desired.

Notes

Protein:Energy Ratio: 3.91
Nutrition without nightshades: Calories: 241 cal, Carbs: 6g, Fiber: 2g, Fat: 5g, Protein: 43g, Protein:Energy Ratio: 4.78
Nutrition Facts
Turkey Burgers
Amount per Serving
Calories
252
% Daily Value*
Fat
 
5
g
8
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
85
mg
28
%
Sodium
 
694
mg
30
%
Potassium
 
729
mg
21
%
Carbohydrates
 
8
g
3
%
Fiber
 
2
g
8
%
Sugar
 
2
g
2
%
Protein
 
43
g
86
%
Vitamin A
 
2610
IU
52
%
Vitamin C
 
26
mg
32
%
Calcium
 
127
mg
13
%
Iron
 
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.
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