May 10, 2021
Shrimp Ceviche
This is a great low fat ceviche perfect for a protein sparing modified fast. If you're not trying to limit your fat intake, diced avocado makes a great addition. It is also a great no-cook, light summer meal.
Servings: 2
Calories: 250kcal
Ingredients
- 1 pound pre-cooked shrimp small
- 5 ounces cherry tomatoes quartered
- 1/4 English Cucumber diced small
- 1/2 teaspoon cumin
- 1/4 cup cilantro
- 1 1/2 tablespoons lime juice 1-2 limes
- pinch of monk fruit, granulated to taste
- salt and pepper to taste
Instructions
- Combine everything in a large bowl and toss to combine. Season to taste with salt and pepper and serve.
Notes
Nutrition with 1/2 avocado added: Calories: 331 cal, Carbs: 10g, Fiber: 4g, Fat: 11g, Protein: 48g
Nutrition Facts
Shrimp Ceviche
Amount per Serving
Calories
250
% Daily Value*
Fat
3
g
5
%
Saturated Fat
1
g
6
%
Cholesterol
572
mg
191
%
Sodium
1773
mg
77
%
Potassium
424
mg
12
%
Carbohydrates
5
g
2
%
Fiber
1
g
4
%
Sugar
3
g
3
%
Protein
47
g
94
%
Vitamin A
533
IU
11
%
Vitamin C
30
mg
36
%
Calcium
350
mg
35
%
Iron
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.
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