July 23, 2020
Pesto Grilled Shrimp
This is such an easy recipe to put together and it cooks fast! You can make this dairy-free with a homemade pesto.
Servings: 2
Calories: 467kcal
Ingredients
- 1/2 cup pesto homemade or store bought
- 1 pound shrimp
Instructions
- Toss the shrimp with the pesto and marinate at room temperature for 30 minutes, or up to overnight.
- Soak wooden skewers for 10 minutes (to prevent them from burning on the grill). After soaking, thread the shrimp onto skewers and grill on high 2-3 minutes per side.
Nutrition Facts
Pesto Grilled Shrimp
Amount per Serving
Calories
467
% Daily Value*
Fat
26
g
40
%
Saturated Fat
4
g
25
%
Cholesterol
576
mg
192
%
Sodium
2342
mg
102
%
Potassium
181
mg
5
%
Carbohydrates
5
g
2
%
Fiber
1
g
4
%
Sugar
2
g
2
%
Protein
49
g
98
%
Vitamin A
1250
IU
25
%
Vitamin C
9
mg
11
%
Calcium
429
mg
43
%
Iron
5
mg
28
%
* Percent Daily Values are based on a 2000 calorie diet.
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