Instant Coffee Rubbed Beef Tenderloin with Candy Cap Mushroom Demi Glacé, Melted Leeks, Parsnip Puree, Charred Lemon Aioli, and Crispy Shallots
Candy cap mushrooms are…
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Asian Beef with Shaved Fennel and Herb Salad
Bright and punchy flavors make this a delicious and easy Asian-inspired meal. This is best marinated overnight…
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Flank Steak with Sage
This fast and easy herb sauce is delicious on beef. Feel free to use any fresh herbs you like. Seared lamb…
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Ras El Hanout Steak with Yogurt, Pomegranate, and Arugula
Warm spiced steak pairs with cooling yogurt and a sweet pomegranate syrup. A bit of fresh…
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Reverse Sear Sirloin with Fennel and Artichoke Salad
Reverse sear is an easy and foolproof way to get perfectly cooked steaks. Serve with a bright…
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Reverse Sear Steak with Gremolata, Braised Radish Salad, and Asparagus
A bright and punchy Italian parsley, lemon, and garlic mixture livens up perfectly cooked steak….
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Greek Skirt Steak
Bright and sharp from lemon and packed full of robust herbal notes of oregano and rosemary, this is a delicious take on…
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Black Magic Steak
This is a visually striking rub thanks to the use of activated charcoal powder. It is completely optional and makes a delicious…
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Italian Steak Salad with Balsamic
Easy yet flavorful, this is a delicious, nutrient packed salad that is a perfect weeknight meal. I also like to…
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Cocoa Rubbed Skirt Steak
Rich and earthy flavors with sweet notes and just a bit of heat elevate this easy skirt steak. This rub also…