Reverse Sear Sirloin with Gremolata
Reverse sear is one of the best and easiest ways to cook a steak. This is seasoned simply with salt…
Reverse Sear Sirloin with Gremolata
Reverse sear is one of the best and easiest ways to cook a steak. This is seasoned simply with salt…
Strawberry Protein Sherbet
This is a great high protein, low carb and low fat dessert. You can freeze the mousse directly or churn it in…
Tangy Broiled Pork Chops
Sweet, tangy, and full of umami, these pork chops come together quickly and easily yet are juicy and full of flavor….
Flank Steak with Peanut Sauce
This Thai-inspired steak dish comes together fast yet packs a flavor punch!
Sauce1 tablespoon crunchy peanut butter (or almond butter)1…
Flank Steak With “Apple” Salsa
This is a fast, easy, and delicious way to prepare steak, making it a great weeknight meal. You can grill…
Chicken Curry Sauté
I like to serve this on a bed of very thinly shredded cabbage and/or a side of curried cauliflower.
2 pounds boneless skinless…
Easy Salsa Chicken (Pressure Cooker or Slow Cooker)
This couldn’t be easier. Use your favorite salsa as a sauce to cook chicken breasts in and…
Chicken with Creamy Lemon Basil Sauce
Chicken breast gets a light seasoning before a quick sear in the pan. Top with a creamy and light…
Teriyaki Pork Chops with Asian Slaw
Pork chops coated in a sweet and savory teriyaki sauce make for a quick and delicious weeknight meal. I…
Hot Apple Cider
This drink is warm and spicy and perfect for the holidays. You can make a large batch and reheat as desired.
4…