Pan Seared Mahi Mahi with Beurre Blanc and Roasted Radishes with Asparagus
This dish features pan-seared Mahi Mahi but any fish you prefer works well….
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Green Curry Chicken in a Pot
This is a quick and easy preparation with a big flavor payoff. The top of the chicken crisps up…
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Red Curry Salmon
This rich curry is sweet, sour, and rich in umami. You can use any protein in place of the salmon here. Chicken…
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Fish Soup with Coconut, Tomato, Kale, and Kabocha
Mild fish simmered in coconut broth is brightened with acidity from tomato and lime, sweetness from kabocha…
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Pork Chops with Sage Cream
Quick, easy, and delicious, pork and sage is a classic combination. I like to serve this with a few steamed…
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Sumac Chicken with Minted Yogurt and Roasted Tomatoes
This dish is so easy to put together yet appears fancy. Crispy chicken is seasoned with tangy…
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Pistachio Crusted Mahi Mahi with Roasted Radishes
This is a fast and easy dish to prepare. I like to use Mahi Mahi for this but…
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Steak Salad with Red Pepper Dressing
This salad is full of bright flavor from roasted red bell pepper, topped with seared steak, and toasted pepitas…
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Chipotle Shrimp and Eggplant with Cilantro Sauce
This is a highly flavorful dish that comes together quickly and easily. I like to serve it with…
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Broiled Balsamic Pepper Pork
Plenty of black pepper and a sweet and tangy balsamic sauce to season pork tenderloin make for a fast, easy, and…