Pasta Puttanesca
This pasta is sweet and bright from the tomato with umami from the anchovy and plenty of salt and richness from olives and…
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Pasta with Fennel Pesto and Italian Sausage
This bright and fennel flavored pasta dish comes together quickly and is easily adaptable. You can make this…
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Italian Herb Crusted Pork Chops
Pork chops breaded in a seasoned pork rind crust. This is an easy and flavorful dish with minimal prep that…
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Italian Wedding Soup
A great shortcut for this soup is to use Italian sausage. Simply remove them from their casings and roll into meatballs. Add…
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Zuppa Toscana
Creamy, hearty, and satisfying, this Italian classic also freezes well. Using coconut milk produces a full bodied broth where you won’t miss the…
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Sciumette (Meringues in Custard or Floating Islands)
Sciumette is an Italian dessert of meringues that are boiled in cream (rather than baked) and served over…
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Antipasto Skewers
This is a fast and easy no-cook appetizer that is highly customizable.
12 cherry tomatoes12 basil leaves12 slices salami12 marinated artichoke quarters12 ciliegine mozzarella…
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Torta Caprese
This fudgy chocolate cake is delicious served with a flavored whipped cream (or coconut cream) such as orange or almond. It also tastes…
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Pizza Dough (Dairy Free)
This recipe is adapted from Maria Emmerich's recipe on Diet Doctor. It produces a tender and chewy bread pizza base with…
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Ragu alla Bolognese
Rich and meaty, bolognese is a great comforting cold weather meal. You can add sour cream to increase the richness or leave…