Greek Chicken Kabobs
Bright and lemony and full of Mediterranean spices, this chicken is delicious grilled and served with a Greek Cabbage Salad and thinned…
Greek Chicken Kabobs
Bright and lemony and full of Mediterranean spices, this chicken is delicious grilled and served with a Greek Cabbage Salad and thinned…
Thai Beef Salad
Sweet, savory, and full of umami, this beef salad is well balanced with fresh herbs and lime.
Dressing1 tablespoon rice vinegar2 tablespoons fresh…
Asparagus Soup
This is a creamy soup that can be served hot or cold. It also freezes well. Add some eggs and prosciutto to make…
Caprese Chicken
Caprese salad topped chicken breast. Using store-bought pesto means this dish comes together quickly for an easy weeknight meal.
1 tablespoon avocado oil3/4 pound…
Lemon and Caper Pork Chops
Bright and briny, capers and lemon lift a savory and buttery pan sauce that tops a well browned pork chop.
1…
Chicken Marsala
This is a more hands-off approach to the Italian classic. Crispy chicken is topped with a savory sauce full of umami from the…
Drunken Chicken
This casserole was adapted from one of my grandmother’s recipes, which used canned cream of mushroom and cream of celery soup as the…
Chicken Satay Meatballs
The flavors of chicken satay in meatball form. I like to serve them with a peanut sauce and plenty of fresh herbs for…
Thai Salmon en Papillote
This is such an easy dish to put together and it delivers big flavors. Feel free to add other fresh herbs…
Miso Butter Steak with Pan Seared Broccoli and Sriracha Aioli
These steaks are sweet and savory with a dose of umami from the miso. Serve…