Harissa Rubbed Pork Tenderloin with Roast Kabocha and Red Onion with Tahini and Za’atar
Sweet and spicy pork tenderloin pairs well with an earthy and…
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Mexican Meatball Soup with Kale and Kabocha
Tender and juicy meatballs in a warm, smoky, and earthy broth with kale and some sweet tomatoes and…
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Chorizo with Cherry Tomatoes, Avocado, Feta, and Parsley
Quick, easy, bright, and flavorful, this warm salad is excellent for breakfast, lunch, or dinner!
1 tablespoon avocado…
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Pork Chops with Artichoke Salsa
Quickly seared pork chops are topped with a bright and briny artichoke salsa that is sweetened with some tomatoes, fresh…
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Italian Flavors Salad
This is a highly modifiable salad full sliced cheese, Italian cured meats, onion, pepperoncini, and tomatoes. Marinated artichoke hearts, olives, and even…
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Breakfast Burger with Guacamole, Salsa, and a Fried Egg
This breakfast comes together fast and is full of delicious Mexican flavors for an easy and…
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Harissa pork chops With Zucchini, Radish, and Mint Salad
A bit sweet and spicy, this pork chop comes together fast and is delicious with a…
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Apricot Pork Chops
A bit sweet and spicy with a strong apricot note, this quick pork chop makes a lovely spring or summer meal.
2 dried…
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Brined Pork Chops with Sauerkraut and Sweet Mustard Sauce
Juicy pork chops are quickly cooked and served atop a tangy and flavorful sauerkraut and onion…
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Cobb Salad
Plenty of protein from chicken, bacon, and hard boiled eggs atop a mixture of leafy greens, tomato, avocado, and fresh herbs get a…