Gochujang Glazed Meatballs
These tender meatballs are juicy and packed full of flavor from garlic, ginger, as well as the earthiness and sweetness of gochujang….
Gochujang Glazed Meatballs
These tender meatballs are juicy and packed full of flavor from garlic, ginger, as well as the earthiness and sweetness of gochujang….
Halloween Gochujang Deviled Eggs
These make a for a visually striking appetizer on halloween. I prefer to use black cocoa or squid ink powder to…
Gochujang Sticks with Homemade Boursin
Gochujang adds a sweetness as well as heat and some earthy umami funkiness that makes for a delicious cracker. I…
Chocolate Crémeux with Brown Butter Gochujang Caramel, Matcha Sponge, Matcha White Chocolate Ganache, Strawberry Compote, Strawberry Whipped Cream, Brown Butter Powder, and Sesame Isomalt…
Chicken Bulgogi with Shaved Cucumber and Carrot Salad
This chicken is a bit savory, sweet, spicy, and full of umami. The heat is balanced by…
Roasted Golden Cherry Tomato Gochujang Sauce
Sweet, rich, earthy, tangy, and spicy, this is a delicious sauce that goes well with any protein or vegetables!
1…
Gochujang Pork Chops with Scallion Relish and Sesame Bok Choy Salad
Bright and flavorful pork chops that also happen to be quick and easy. I…
Gochujang Glazed Zucchini
Slightly sweet, sour, spicy, and savory, this is a delicious and easy Korean-inspired side.
1 garlic clove (minced)1 tablespoon gochujang1 tablespoon gluten-free…