Zucchini Risotto
This makes a fast and easy yet delicious side dish that is great for any meal. I like to serve this for breakfast…
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Thai Turkey Omelet
You can make this savory stuffed omelet with any protein you like. Shrimp and pork are both good variations. Similarly, feel free…
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Ackee and Saltfish
Ackee and saltfish is the national dish of Jamaica. At first glance this breakfast dish looks like scrambled eggs but ackee is…
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Lemon Tart
Bright, sweet, tart, and custardy, this is a stunning and delicious intensely lemon tart. I like to serve it with a chocolate decoration…
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Green Goddess Chicken Salad
This is a bright, fresh, herbal chicken salad that comes together quickly and easily. Using pre-cooked chicken makes this no-cook and…
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Pan Seared Asparagus with Italian Seasoning, Balsamic, and Olive Oil
This Italian-influenced asparagus side is delicious. They are sweetened with balsamic and scented with garlic…
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Turkish Eggs (Cilbir)
Creamy and garlicky herbed yogurt provides a backdrop for poached eggs covered in flavorful and delicious spiced oils for an unusual and…
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Roasted Chicken Thighs with Braised Endive and Pancetta
Braising endive tempers it’s bitter flavor and produces a lovely rich vegetable side that goes well with…
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Single Serving Apple Cider (Hot or Cold)
This hot apple cider is quick and easy but full of flavor! It is delicious both hot and…
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Sautéed Turkey, Radish, and Kale with Fried Eggs and Green Sauce
This dish is hearty yet light and filling for a delicious and protein packed…