Gingerbread Cupcakes with Cream Cheese Frosting
Sweet and full of warming spices with a tender crumb, these delicious cupcakes don’t require frosting but a tangy…
Gingerbread Cupcakes with Cream Cheese Frosting
Sweet and full of warming spices with a tender crumb, these delicious cupcakes don’t require frosting but a tangy…
Caramels
Sweet and salty vanilla caramels, made keto-friendly! I highly recommend using a thermometer to make these. Despite needing a thermometer, these are not hard…
Lamb Roast
Warmly spiced, sweet, and savory, this lamb gets roasted until it falls off the bone. Perfect for holidays and celebrations. Adapted from a…
Braised Red Cabbage
Tangy and flavorful, this is a classic German-influenced side dish. This goes wonderfully with rich meats, such as duck. For a bit…
Gingerbread Ice Cream
Warmly spiced with deep caramel notes, this gingerbread ice cream makes a great holiday dessert. I like to serve this with half…
Peppermint Fudge
Smooth and creamy chocolate cubes of ganache flavored with peppermint and tossed with cocoa powder make an excellent holiday treat.
12 ounces semisweet chocolate…
Stuffed Mushrooms
Rich, creamy, flavor packed filling is piled into mushroom caps and baked until golden for a delicious appetizer.
24 button mushrooms (cleaned and stems…
Gingerbread Cookies
These cookies are full of warm holiday spices and will keep their shape when baked, making for excellent cutout cookies. I like to…
Pavlova
Crispy on the outside with a marshmallow texture on the inside, this recipe produces a lovely and lightly sweetened showstopper dessert. Top it with…
Pork Tenderloin with Cranberry Sauce
Pork tenderloin is seasoned with warm allspice and five spice powder then topped with sweet and tangy orange-scented cranberry sauce….