July 18, 2021
Hearts of Palm Pasta with Smoked salmon and Horseradish Sauce
If you like smoked salmon, then this easy, no-cook pasta dish is for you! A bit of mustardy horseradish and a creamy tangy dressing along with fresh parsley and lemon zest help balance the richness of the salmon.
Servings: 2
Calories: 166kcal
Ingredients
- 2 tablespoons prepared horseradish
- 2 tablespoons sour cream or coconut cream for dairy-free
- 2 tablespoons lemon juice 1 lemon
- zest of 1 lemon
- 6 ounces smoked salmon
- 4 tablespoons parsley leaves
- 14 ounce can hearts of palm pasta drained
- salt and pepper to taste
Instructions
- Combine the horseradish, sour cream, lemon juice, and zest in a large bowl. Add the salmon, parsley, and hearts of palm. Toss to coat evenly and season to taste with salt and pepper.
Nutrition Facts
Hearts of Palm Pasta with Smoked salmon and Horseradish Sauce
Amount per Serving
Calories
166
% Daily Value*
Fat
6
g
9
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
26
mg
9
%
Sodium
804
mg
35
%
Potassium
262
mg
7
%
Carbohydrates
10
g
3
%
Fiber
4
g
17
%
Sugar
3
g
3
%
Protein
18
g
36
%
Vitamin A
824
IU
16
%
Vitamin C
20
mg
24
%
Calcium
43
mg
4
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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