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5 from 1 vote

Asian Shaved Radish and Cucumber Salad

Refreshing and crisp, this simple salad get an asian-inspired flavor profile from a bit of sesame oil, coconut aminos, and rice vinegar.
Course Salad, Side Dish
Cuisine Asian
Keyword asian, cucumber, dairy-free, easy, egg-free, fast, nightshade-free, no-cook, nut-free, radish, salad, side, vegetarian
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 26kcal
Author Jenny Ross

Ingredients

Instructions

  • Combine sesame oil, coconut aminos, and vinegar in a bowl. Add the sliced cucumber and radishes and toss to coat evenly. Season to taste with salt and pepper.

Nutrition

Calories: 26kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 89mg | Potassium: 110mg | Fiber: 1g | Sugar: 1g | Vitamin A: 79IU | Vitamin C: 3mg | Calcium: 12mg | Iron: 1mg